助理教授

 

汪曉琪_個人簡介

教師職稱

助理教授

姓 名

汪曉琪

電 話

02-2219-1131 ext. 6967

E-MAIL

hcwang@ctcn.edu.tw

學 歷

國立臺灣大學食品科技研究所博

專長

美容營養、美容保健產品開發與管理、體重管理、膳食療養

研究領域

1. 食物活性成分防治皮膚癌之機制探討


2.天然物抗皮膚老化之功能評估與應用

 

個人經歷

  1. 耕莘健康管理專科學校化妝品應用與管理科助理教授 (2011/08 ~迄今)
  2. 臺灣大學食品科技研究所博士後研究員             (2011/02~2011/07)
  3. 黎明技術學院化妝品應用系兼任助理教授           (2010/09~2011/06)
  4. 新北市永和社區大學學術課程講師                 (2008/09~2011/06)
  5. 景賀聯合診所約聘營養師                         (2008/09~2009/06)
  6. 黎明技術學院化妝品應用系兼任講師               (2007/09~2010/06)
  7. 綠壯國際股份有限公司產品經理                   (2006/10~2007/04)
  8. 美商威望股份有限公司主任營養師暨美容商品開發   (1998/08~2006/08)

著作

汪曉琪、宋威徹。2009。飲食色彩學。合記圖書出版社   台北。

汪曉琪、宋威徹。2009。抗衰老營養學,2009,合記圖書出版社,台北。【校訂作者】

研究成果

期刊論文

1. Wang, H. C., Yang, J. H., Hsieh, S. C., Sheen, L. Y. (2010). Allyl sulfides inhibit   cell growth of skin cancer cells through induction of DNA damage mediated G2/M arrest and apoptosis. J Agric Food Chem 58, 7096-103. (SCI) (IF=2.469; Ranking= 2/45 (4.4%) in Agriculture, Multidisciplinary)

2. Wang, H. C., Hsieh, S., Yang, J. H., C., Lin, S.Y., Sheen, L. Y. Diallyl trisulfide induces apoptosis in human basal cell carcinoma cells through the induction endoplasmic reticulum stress and the mitochondrial pathways (SCI, submitted)

3. Wang, H. C., Hsieh, S., Yang, J. H., C., Chu, Y. L., Lin, S.Y., Sheen, L. Y. Diallyl trisulfide inhibits cell migration and invasion of human melanoma A375 cells via inhibiting integrin/focal adhesion kinase pathway (SCI, in preparation)

 
研討會論文

1.  Wang, H. C., Sung, W. C., Yang, J. H., Lin, S.and Sheen, L. Y.,   Diallyl trisulfide induces apoptosis in human basal cell carcinoma cells via endoplasmic reticulum stress and mitochondrial pathway, The 7th Asia Pacific Conference on Clinical Nutrition (APCCN) , Bangkok, Thailand.

2. Sung, W. C., Wang, H. C., Chien Y. E., Hsieh M. J., (2011) Confocal microscopy analysis of UVA-induced skin aging in human fibroblast cells: New approach to identify anti-photoaging agent in cosmetic nutrition. The 7th Asia Pacific Conference on Clinical Nutrition ( APCCN), Bangkok, Thailand.

3. Huang, M. H., Wang, H. C., Tung Y. C., Kuo H.W. and Sheen L. Y. (2011) Knowledge, Attitude and Use Behavior towards Functional Foods among Diverse Population of Taiwanese, The 7th Asia Pacific Conference on Clinical Nutrition ( APCCN 2011), Bangkok, Thailand.

4. Pao J. Wang, H. C., Lin, S. Y., and Sheen, L. Y. (2011) Garlic oil inhibits cell growth in human melanoma A375 cells via G2/M cell cycle arrest. Taiwan Health Food Symposium, Taipei, Taiwan.

5. Huang, M. H., Wang, H. C., Tung Y. C., Kuo H.W. and Sheen L. Y. (2011) Factors affecting the health foods use in Taiwanese, the 37th Annual Meeting of the Nutrition Society of Taiwan, Taichung, Taiwan.

    6.Chen, Y. K., Wang, H. C., Ho, C. T., Sang S. M., and Sheen, L. Y. (2010) 6-Shogaol inhibits cell growth and induces apoptosis in human hepatoma Hep3B cells. The International Society for Nutraceuticals and Functional Foods (ISNFF), Sanur, Bali.

7. Wang, H. C., Lin, S. Y., Yang, J. H., and Sheen, L. Y. (2010) Diallyl trisulfide causes apoptosis in human A375 melanoma cells through induction of oxidative DNA damage mediated p53 pathway. Taiwan Health Food Symposium, Taipei, Taiwan.

8. Sung, W. C., Wang, H. C., Chien Y. E., Hsieh M. J., (2009). Free radical scavenging activity of hydroxysafflor yellow A (HSYA) in vitro. 4th Cross-Strait Symposium on Food and Biotechnology, Beijing, China

9. Wang, H. C., Sung, W. C., Su, Z. Y., Chen, Y. K., Yang, J. H., Sheen L. Y. (2009) Diallyl trisulfide from garlic oil inhibits human melanoma A375 cell growth through ROS generation and G2/M arrest. International Scientific Conference on Nutraceuticals and Functional Foods, Zilina, Slovakia.

10. Wang, H. C., Sung, W. C., Su, Z. Y., Chen, Y. K., Yang, J. H., and Sheen, L. Y., (2009) Diallyl trisulfiide from garlic oil inhibit the proliferation of human skin basal cell carcinoma through ROS generation and G2/M arrest. Global Chinese Health (Functional) Food Symposium, Hong Kong

專業執照與證照

1.中華民國營養師

2.美容技術士技能檢定乙級證照

3.美容技術士技能檢定丙級證照

4.中華民國美容醫學醫學會認證美容醫學輔助人員

5. 中華民國肥胖研究學會體重管理營養師   

6. 中華民國糖尿病衛教學會合格糖尿病衛教師教育部中等學校美容科合格教師